Tag Archives: Pork

Hong Kong Food Exploration: Wang Fu Beijing Dumplings

May 28, 2011 j 1 Comment

Dumplings. Is there anything they can’t do?

Well obviously, yes. But I love British suet dumplings (as you can probably tell from this post), fried Jamaican dumplings, Japanese gyoza and Jewish matza balls, to name but a few.

Chinese dumplings are another treat, and having read about Wang Fu (65 Wellington Street) in a few online posts, when we found ourselves hungry and in that very street, it made perfect sense to go there.

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Cafés, Food Analysis, Hong Kong

Hong Kong Food Exploration: Sun Kee

May 23, 2011 j 2 Comments

While reading one of my favourite food blogger’s websites for tips on Penang, I came across a long post on a 2010 trip to Hong Kong.

One place mentioned that caught my eye was a cafÃ© called Sun Kee (Shop 13-14, G/F, Champagne Court, 6-20 Kimberley Rd).

To be strictly honest, it was less the place than a particular dish, namely grilled pork neck and cheese noodles. My love of cheese made my attendance a must, and so one evening we pavement-tangoed our way to Kimberley Road and tracked down Champagne Court.

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Cafés, Food Analysis, Hong Kong, Restaurants

Hong Kong Food Exploration: Roasted Meats

May 21, 2011 j 1 Comment

There are some to whom the window below would be a terrifying sight.

I can’t deny I prefer my food to remind me a little less of its origins, given that I suffer from survivor’s guilt and feel that my potential vegetarianism is largely postponed due to cultural acceptability twinned with selfish greed.

That said, I’m afraid that despite my occasional wrestling with my conscience, what I ultimately take away from seeing such a window is the anticipation of something delicious to eat.