Are you getting your 5-a-day of bamboo? If you answered yes, you’re either an internet-savvy panda or a patently troubled individual.
Luckily, it’s what’s inside the bamboo that we’re interested in.
Are you getting your 5-a-day of bamboo? If you answered yes, you’re either an internet-savvy panda or a patently troubled individual.
Luckily, it’s what’s inside the bamboo that we’re interested in.
I had previously considered nam oi (sugar cane juice) the undisputed title holder of “World’s Least Healthy Juice”, so it came as a shock to find out there was another contender snapping at its heels.
Spying this stall in a Rayong market, I asked our Thai host what it was. “Palm sugar juice,” she replied.
There is a substance so noxiously pervasive that car hire agreements, restaurants, hotels, public transport and a multitude of other locations ban it from coming within 1,000 paces.
The substance is durian, an edible fruit with a famously offensive smell. Mmmmmm, sounds delicious.
If that was not enough to put me off, H told me when he first tried it as a youngster in Malaysia, he was instantly and extravagantly sick. Eurk.
It’s a blog first, peeps: I took the photo!
On a phone!
(Which are two reasons why it’s a bit pants.)
I think of juice (in moderation) as something healthy. I’ll glug down some of my favourite Bramley apple, then plonk the glass down with a satisfied thud declaring “that’s one of my five a day”.
But when the juice in question is sugar cane juice, even I begin to have doubts as to whether all juice is such a good thing.